Cancer Research
Most cancer research related to the Cucumaria frondosa Sea Cucumber centers around its very unique triterpenoid saponin known as frondoside-A, plus other tri-terpene glycosides found naturally occurring in this species and found in plenty in our pure powder material.
If you go to Google Scholar, and type in the words "Cucumaria frondosa glycosides" or "Cucumaria triterpene glycosides" you will find as many as seven-hundred fifty one (751) results of scientific research demonstrating and discussing its anti-cancer effects and related subjects. Here's the link that our office computer generated when searching the term on the Google Scholar search engine: https://scholar.google.com/scholar?hl=en&as_sdt=0%2C13&q=Cucumaria+triterpene+glycosides&oq=Cucumaria+triterpene+glycosides
If you go to Google Scholar search engine and type in "Frondoside-A for Cancer" it will return three hundred ninety one (391) results of scientific papers on the subject. Here's that link: https://scholar.google.com/scholar?hl=en&as_sdt=0%2C13&q=Frondoside+A+for+Cancer&btnG=
Contact us if you are an extractor looking to purchase the raw material for extraction. If you are a researcher interested in purchasing these extracts we would be happy to assist you with securing a certified supply of material.
InFlammatory Disease / Anti-Thrombotic / Anti-Coagulant research
Cucumaria frondosa Sea Cucumber has been indicated as an important dietary supplement for those suffering from ankylosing spondylitis and other inflammatory diseases such as rheumatoid arthritis and osteoarthritis. This can be contributed, in part, to the relatively high values of fucosylated chondroitin sulfate but also due to the aforementioned triterpene glycoside saponins. This naturally occurring bio-active component (FucCs) of our Sea Cucumber has also been extensively researched for its anti-thrombotic and anti-coagulant effects.
If you go to Google Scholar, and type in the words "focusylated chondroitin sulfate" you will find twelve thousand seven hundred (12,700) results of scientific research demonstrating and discussing this special compound with many of its benefits in relation to inflammation and joint health. Here's the link that our office computer generated when searching the term on the Google Scholar search engine: https://scholar.google.com/scholar?hl=en&as_sdt=0,13&qsp=1&q=fucosylated+chondroitin+sulfate&qst=b
For an overview of this particular component and some of the research related to its health benefits we recommend this particular report by Victor H. Pomin and co-authors: https://www.mdpi.com/1660-3397/12/1/232/htm
If you go to Google Scholar, and type in the words "focusylated chondroitin sulfate" you will find twelve thousand seven hundred (12,700) results of scientific research demonstrating and discussing this special compound with many of its benefits in relation to inflammation and joint health. Here's the link that our office computer generated when searching the term on the Google Scholar search engine: https://scholar.google.com/scholar?hl=en&as_sdt=0,13&qsp=1&q=fucosylated+chondroitin+sulfate&qst=b
For an overview of this particular component and some of the research related to its health benefits we recommend this particular report by Victor H. Pomin and co-authors: https://www.mdpi.com/1660-3397/12/1/232/htm
REPORTS ON NUTRITIONAL VALUES
The nutritional value of Sea Cucumber has been appreciated for centuries. However, 20th and 21st century scientific research has shed light of the impressive details. In particular the North Atlantic Sea Cucumber Cucumaria Frondosa has received much more attention than others, in part because of unique properties and high oil content which is a result of living in the deep cold water environment. In addition, this is really the only species of Sea Cucumber in the world that can be wild harvested in a well managed fishery, making this species the choice for nutritional supplementation and pharmaceutical drug development.
Please visit this Google Scholar search result for "Cucumaria frondosa nutritional analysis" one thousand two hundred sixty (1,260) scientific trial reports related to the subject of nutritional composition and values of this species: scholar.google.com/scholar?hl=en&as_sdt=0%2C13&q=Cucumaria+frondosa+nutritional+analysis&oq=Cucumaria+frondosa+nutritional+analy
Please visit this Google Scholar search result for "Cucumaria frondosa nutritional analysis" one thousand two hundred sixty (1,260) scientific trial reports related to the subject of nutritional composition and values of this species: scholar.google.com/scholar?hl=en&as_sdt=0%2C13&q=Cucumaria+frondosa+nutritional+analysis&oq=Cucumaria+frondosa+nutritional+analy
